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The Best Way to Store Apples: Tips and Tricks


Apples are one of the most versatile fruits. You can eat them raw, bake them into pies, or turn them into a refreshing juice. But how do you keep them fresh for longer? In this article, we'll be exploring the best way to store apples to ensure they stay crisp and tasty for as long as possible.

Understanding Apple Storage


Before we dive into the specifics of apple storage, it's important to understand why apples spoil in the first place. Apples release ethylene gas, which is responsible for ripening the fruit. However, if too much ethylene gas accumulates around the apples, they will ripen too quickly and spoil. Therefore, the key to storing apples properly is to control the amount of ethylene gas around them.

Temperature and Humidity


The ideal temperature for storing apples is between 30-35°F (0-2°C). At this temperature range, the apples will remain crisp and flavorful for up to six weeks. However, make sure not to store the apples at temperatures below freezing as it can cause the fruit to become mealy and lose its flavor.


In terms of humidity, apples prefer a moderately humid environment between 90-95%. Too much humidity can lead to mold growth, while too little humidity can result in shriveled and dry fruit. If you're storing apples in the refrigerator, place them in a perforated plastic bag to maintain humidity levels.

Appropriate Containers


The best containers for storing apples are those that allow for proper ventilation. Avoid airtight containers, as they will trap ethylene gas and cause the fruit to spoil quicker. Instead, use mesh bags or baskets, or even line a cardboard box with newspaper to allow for airflow.

Apples in a mesh bag
Mesh bags are an ideal container for storing apples

Separating Apples


To prevent the spread of rot among your apples, it's important to separate any damaged or bruised fruit from the rest. Once an apple begins to spoil, it releases an increased amount of ethylene gas which can cause surrounding fruit to over-ripen and spoil too.


If you're storing different types of apples, such as Granny Smiths and Red Delicious, keep them separate as they have different ripening rates. This will prevent the faster-ripening apples from spoiling the slower ones.

Keeping Apples Fresh on the Go


If you're someone who likes to take apples on the go, there are a few tips you can follow to keep them fresh. Firstly, wash them before eating, rather than before storing. Secondly, wrap them individually in paper towels to absorb any excess moisture. Finally, store them in a cool, dry place away from direct sunlight.

Apple wrapped in paper towel
Wrapping apples in paper towels can help absorb excess moisture


By following these simple tips, you can extend the shelf life of your apples and enjoy their sweet and tangy flavor for longer. Remember to keep them cool, dry, and separated, and store them in appropriate containers. With these tricks, you'll always have fresh apples on hand.

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