Sweet Potato Varieties: A Guide to Different Types of Sweet Potatoes

Sweet potatoes are a popular vegetable around the world. They are versatile, nutritious, and delicious. There are many different varieties of sweet potatoes, each with its own unique flavor and texture. In this guide, we will explore some of the most common types of sweet potatoes available in the market today.

1. Beauregard Sweet Potatoes

The Beauregard sweet potato is one of the most widely grown varieties in the United States. It was developed in Louisiana in the 1980s and has since become a staple crop in many southern states. These sweet potatoes have a deep orange flesh and a slightly sweet taste. They are great for baking, frying, or roasting.

A pile of Beauregard sweet potatoes

2. Jewel Sweet Potatoes

Jewel sweet potatoes are another popular variety in the United States. They have a reddish-pink skin and a deep orange flesh. Jewel sweet potatoes are very sweet and moist, making them perfect for pies and casseroles. They can also be baked, boiled, or mashed.

A bunch of Jewel sweet potatoes

3. Garnet Sweet Potatoes

Garnet sweet potatoes are similar to Jewel sweet potatoes in appearance, but they have a deeper red color. They also have a slightly drier texture and a nuttier flavor. Garnet sweet potatoes are ideal for roasting, grilling, or mashing.

A basket of Garnet sweet potatoes

4. Hannah Sweet Potatoes

Hannah sweet potatoes have a pale yellow skin and a creamy white flesh. They have a slightly nutty and buttery flavor, which makes them a popular choice for savory dishes. Hannah sweet potatoes are excellent for roasting, grilling, or frying.

A plate of Hannah sweet potatoes

5. Japanese Sweet Potatoes

Japanese sweet potatoes have a purplish-brown skin and a creamy white flesh. They have a sweet and nutty flavor, which makes them a popular choice for desserts. Japanese sweet potatoes are also great for baking, grilling, or roasting.

A bowl of Japanese sweet potatoes

6. Purple Sweet Potatoes

Purple sweet potatoes have a dark purple skin and a deep purple flesh. They have a slightly sweet and earthy flavor, which makes them an interesting addition to any dish. Purple sweet potatoes can be roasted, mashed, or baked.

A bunch of Purple sweet potatoes

7. Korean Sweet Potatoes

Korean sweet potatoes have a reddish-brown skin and a yellowish-white flesh. They have a sweet and creamy flavor, which makes them a popular choice for snacks and desserts. Korean sweet potatoes can be steamed, boiled, or roasted.

A pile of Korean sweet potatoes

Beauregard, Jewel, Garnet, Hannah, Japanese, Purple, and Korean are just some of the many varieties of sweet potatoes available in the market today. Each type has its own unique flavor and texture, making them a great addition to any meal. Try experimenting with different types of sweet potatoes to discover your favorite!